Posts Tagged ‘Beef’

Adam’s Very Own Classico Pasta Bolognese Recipe

Since I was in college, I’ve always used Classico Tomato Sauce when making my Bolognese. I hate that Ragu crap (it’s so frickin sweet and has no texture), and Prego isn’t much better. I mean yea, if I have the time to slave over a stove for 5 hrs to make fresh tomato sauce I [...]

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Birch & Barley – Hand Cut Ricotta Cavatelli with Braised Beef Shortrib Where can you get it? Birch & Barley 1337 14th Street NW Washington DC, 20005 How much? $13 for small portion, $19 for dinner portion (menu changes almost daily so check if it’s available first). Ingredients: Home-made Cavatelli with Ricotta. Braised short rib. [...]